Esbjerg Harbour - from 250 meters of wharf to 12 kilometers

Photo: Esbjerg Byhistoriske Arkiv

Old dock harbour in Esbjerg

Today, it is impossible from a public place in Esbjerg to get a comprehensive overview of the harbor. 12 km of quay bends along the coastline and is a living organism, constantly undergoing expansion and adaptation. 

If you came to the same place for approx. 150 years ago, Esbjerg was just a small settlement with two farms, three houses and 23 inhabitants. The inhabitants lived by farming and supplemented with a little fishing.

With the loss of Schleswig and Holstein after the war in 1864, Denmark no longer had ports on the west coast of Jutland, as they all fell to Prussia at the end of the peace. On the Danish side, however, they did not want to use these now foreign ports, but wanted their own.

After thorough research, the choice on Esbjerg fell as the place where a new West Coast port was to be constructed. Here, the coast quickly became deep, so there was minimal digging, which played a role in a time when the construction tools were bucket and shovel, wheelbarrow and horse-drawn carriage. In favor of the site, it was also said that both Fanø and the peninsula Skallingen provided shelter for the fierce North Sea, so that the large sailing ships without engine power had calmer waters to maneuver in as they had to enter through the narrow sluice gate to enter port.

On April 24, 1868, the National Assembly passed the law on the construction of a port in Esbjerg, and on November 17, 1868, the Swiss engineer Carlé obtained the contract and promised to have the project completed in three years. However, he was later put off the order and by then the port was far from finished. On August 15, 1874, it opened for sailing, but completely finished it was not until 1878. A total of 250 yards of quay were there from the beginning.

The port was built for the sake of Danish agricultural exports of live cattle and pigs. No one thought of fishing, nor that a city would come by the harbor. Any newcomers expected that they would settle in Nordby on Fanø and then commute back and forth. Common sense, however, caused the migrants to buy a plot near the harbor area and build small houses for housing. The sparse but ever-expanding settlement provided a breeding ground for a beginning trade with merchants, butchers and bakers, just as the first fishermen found their way to the quiet basin of the Port. An urban community began to grow up in the place where there should have been nothing more than a port.

Esbjerg Harbor's further development became the story of constant adaptation and adjustment. Not much was, as it was intended. The export of live cattle and pigs was hit by export duties in England and Germany in the late 1870s, which caused Danish agriculture to switch production to processed animal products such as butter and bacon, which had become much in demand in the English market. Fortunately, these products from especially dairies and slaughterhouses could also be shipped from the Port of Esbjerg.

The new agriculture needed a lot of raw materials and auxiliary materials that could be imported via the Port of Esbjerg, just as the beginning industry required imports of raw materials from abroad. Fortunately, the harbor was also suitable for these tasks, and not least it had the advantage of being almost ice-free. More and more people moved to Esbjerg, which in 1899 gained the blue stamp as a city by being elevated to a market town - the population had grown from 23 to 12,967 in 1899. 

In the 1890s fishing grew rapidly and was until approx. 1970 the locomotive in the continued development and growth of the port and the city. In the late 1960s, oil exploration in the North Sea yielded results, and with the energy crisis of 1973, extraction became profitable. It swirled Esbjerg into an offshore adventure, which made the city Denmark's first and only offshore city, and within the last 20 years the oil has been supplemented with wind energy, so today it is spoken of Esbjerg as an energy metropolis. Wind turbine shipping not only characterizes the area of ​​the port, but also the roads around town and port. And the place where the adventure began in 1868 with two farms, three houses and 23 inhabitants, today names a municipality that, after structural reform in 2007, has over 115,000 inhabitants.

Hotels nearby of Esbjerg Harbour - from 250 meters of wharf to 12 kilometers

  • Billum Kro

    18.55 km

    Billum Kro is an authentic Danish Inn with warm and attentive hosts and, in addition, you can expect an outstanding culinary experience. The location is a perfect starting point for guests looking for great experiences in Western Denmark. Close to the beaches of the North Sea, Wadden Sea National Park and Tirpitz.

    Read more : Billum Kro
  • Hotel Hovborg Kro

    34.8 km

    Hovborg Kro is famous for its low-ceiled taprooms and for its splendid Jutland food. The inn has been here for at least 250 years and the thatched main building erected in 1790 is reverently preserved. Without ruining the atmosphere the owners have succeeded in “building in” modern facilities valued by today’s guests.
    Read more : Hotel Hovborg Kro
  • Nymindegab Kro

    42.41 km

    Nymindegab Kro is situated right on top of the dunes farthest off in West Jutland – literally speaking on the edge of the North Sea. The inn has been totally renovated. Nymindegab Kro tempts with a magnificent restaurant from where you have an impressive view of the dunes, the fjord and the high West Jutland sky.

    Read more : Nymindegab Kro
  • Gram Slotskro

    42.82 km

    Gram Slotskro is steeped in history. In the magnificent surroundings, guests cannot fail to feel the passage of time. Uniquely sited next to Gram Castle, the inn is perfect for a relaxing stay with good food cooked using seasonal raw ingredients. Today, the fourth generation of the Schrøder family runs the inn.
    Read more : Gram Slotskro
  • Hotel Hedemarken

    45.46 km

    You can hardly get any closer to the heart of Jutland: Hotel Hedemarken is situated near good golf courses, LEGOLAND®, and Givskud Zoo, has a beautiful brook in the backyard with salmon, and modern facilities. Quality is the pride of the place.

    Read more : Hotel Hedemarken
  • Bechs Hotel

    49.66 km

    Bechs Hotel in the heart of Tarm is one of West Jutland’s best restaurants, and especially the many fish dishes are popular. Right outside the door you will find Skjern Å and the North Sea with fine possibilities of angling, lovely walks, bathing and bird watching.
    Read more : Bechs Hotel
  • Sdr.Omme Kro

    50.27 km

    Sdr. Omme Kro is a historical roadside inn in the heart of Jutland. Here you will find cosy hospitality and a genuine inn atmosphere. Situated in beautiful surroundings with the Omme Stream crossing the lovely inn grounds. An ideal basis for excursions to LEGOLAND, Givskud Zoo and many golf courses.

    Read more : Sdr.Omme Kro
  • Refborg Hotel Billund

    51.29 km

    The cosy Refborg Hotel Billund in the middle of the town Billund bids welcome to LEGOLAND® guests and all others who would like to benefit from the excellent location close to a number of attractions and activities. You will enjoy the fine possibilities of golfing, fishing and walking tours in the neighbourhood.
    Read more : Refborg Hotel Billund
  • Hotel Svanen Billund

    52.22 km

    Hotel Svanen in Billund is exceptional: A 4-star design hotel where children are also very welcome. All details have been cared for – in the uniquely designed rooms, in the cosy lounge and in the restaurant “No8”. The target is to give all guests a unique experience as close to the sublime as possible.
    Read more : Hotel Svanen Billund
  • Agerskov Kro

    57.07 km

    In the heart of South Jutland lies Agerskov Kro & Hotel. The old buildings have been modernised with respect for the original atmosphere, and the inn has been expanded with large rooms. The innkeeper works in the kitchen alongside his staff of chefs, where they prepare meals to satisfy the most discerning palates.
    Read more : Agerskov Kro